关于肯尼亚多门公司 DORMAN
肯亚多门DORMAN公司创立于西元1950年，是肯亚优质生豆出口以及精品咖啡的领导品牌。 旗下的客户多为世界知名的精品咖啡进口业者和烘培商顾客，每年从肯亚和坦尚尼亚出口大约250,000袋的生豆。
多门DORMAN公司以卓越的品质管理著名，除了致力于严谨的产品监控之外还提供肯亚全部区域和坦尚尼亚的咖啡。 公司以持续发展和道德采购为经营策略，他们向栽种过程和生豆处理具有环境保护的农场以公平的价格收购，并颁发奖项给优良的农场和合作社。 为了在出口前确保产品安全和品质多门DORMAN公司在Nairobi， Moshi 和Dar es Salaam也都设有工厂、仓库和处理厂，并在总部Nairobi进行所有生豆的品质管理。 在这里每周都会有大概1500杯的咖啡由专业的团队进行测试和优缺点评估，为世界各地的顾客挑选最好的咖啡。
http://www.sweetmarias.com/
Gathaithi is a small town in the Mathira subdistrict of Nyeri, which gained a measure of notoriety last year when a group of locals, vigilantes I suppose, retaliated against a gang who were demanding payment from persons and businesses with machetes. It's not a comforting image, nor consistent at all with the placid rural lifestyle I experience on my trips to Nyeri coffee areas. Well, bad people are everywhere, Oakland to Nyeri! But in Oakland we don't take on thugs with long sharp knives. Anyway, trying to put this out of my mind, they produce some very interesting coffee in Gathaithi as well.
Gichatha-ini is a factory, the site of a coffee mill, and is one third of the Gikanga Farmer's Cooperative Society. (The other two factories are Kangocho and Ndaro-ini. The name Gikanda is made up of the three factory names: GIchathaini + KAngocho + NDAor-ini). They have been an outstanding cooperative for years, and as early as this season we offered another great lot from them, in that case the Ndaro-ini factory. This coffee was not bought through the Kenya auction, but rather, in a direct deal with the cooperative that benefits them to a farm greater extent. This is called the "second harvest" buying window. It means the price is a bit higher, but they always are for AA grades from cooperatives like this, for whom many coffee roasters worldwide compete to obtain the best lots. It's also a really exquisite coffee!