元宵(汤圆) yuanxiao (glutinous rice dumpling)<?xml:namespace prefix="o" ns="urn:schemas-microsoft-com:office:office"></?xml:namespace>
窝窝头 wowotou (steamed corn bread)
粽子 zongzi (rice dumpling wrapped in bamboo leaves)
肠粉 changfen (rice roll)
春卷 chunjuan (spring roll)
水饺 shuijiao (boiled dumpling)
锅贴 guotie (fried dumpling)
虾饺 xiajiao (shrimp dumpling)
芋饺 yujiao (taro dumpling
馄饨 huntun (dumpling with pork filling)
烧卖 shaomai (steamed dumpling with dried bamboo shoot and minced pork)
米兹饭 cifan (steamed dumpling with dried
bamboo)